INGREDIENTS 3 pound Pork Loin Roast 2 packages dry onion soup mix 2 cups of water 1 cup of red wine (or chicken stock) 4 tablespoons of minced garlic 6 tablespoons of soy sauce 2 tablespoons of fresh grated ginger black pepper DIRECTIONS Place pork tenderloin in crock pot with the dry onion soup mix….
Easy Cheesy Ham and Potato Soup
INGREDIENTS 1 bag of frozen hash browns 1 small chopped onion 2 cups cubed ham 8 slices crumbled cooked bacon 1 quart half and half 1 stick butter 8 oz Cheddar Cheese DIRECTIONS In pan sauté onions and butter until onions are soft. Place onions, butter, half and half, ham, bacon, and hash browns in…
Drunken Pork Chops
INGREDIENTS 5-6 pork chops bone-in or boneless, your choice (I used a thick chop, so add about 15 more minutes cook time if you use thick cut). Salt and pepper to taste 1 bottle/can of beer (The recipe called for a dark beer, but I just used a can of my husband’s Miller Lite, and…
Door County Cherry Chicken Salad
INGREDIENTS 1 lb cooked, drained,and cooled pasta 2 cooked, cooled, and cubed Door County Cherry Chicken breasts 2 Tablespoons of chopped red onion stalks chopped celery 1/2 cup chopped dried cherries For Dressing: 1 cup Miracle Whip 1/2 cup sour cream 1 Tablespoon spicy brown mustard 1 tablespoon lemon juice 2 Tablespoons brown sugar salt…
Crock Pot Tortellini and Sausage Pasta
INGREDIENTS 1 pkg of Tortellini (I used the cheese filled Mona’s Tortellini) 1 small bag of fresh spinach 2 cans petite diced tomatoes 4 cups of chicken broth 1 8 oz pkg of cream cheese 2 lb sausage (I used pork, but Italian sausage is also good) DIRECTIONS Brown sausage and drain, set aside. In…